Milk Butyrometer Butter Grade 0-70-90% with capacity 5 gm. Flat scale, weighing type

The Butter Grade Milk Butyrometer is a specialized glass instrument used to determine the fat content in butter and related dairy products using the weighing method. It features a flat scale with dual-range graduation (0–70–90%) and a 5 gm sample capacity, ensuring precise fat analysis.

S. No. ITEM CODE
1 MB-A-456-01
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